Line Cook/Prep in Portland, Oregon

Description:
We are a family owned restaurant going on our 44th year of business. With a high volume of customers during the summer months. We are looking for two part to full time employees. If you enjoy a high volume, fast paced atmosphere, have a positive outlook and are a team player...don't delay...fill out an application today! Become a part of our already experienced team, high volume restaurant on the Columbia River.
Summary:
The food Preparer is responsible for preparing various food products; ensuring proper food handling procedures are followed; arranging necessary supplies and equipment for food product cooking, serving and storing; food preperation; receiving and inventorying food products; performing all other responsibilities as directed by the business or as assigned by management.
Essential Functions:
Follow recipes and/or product directions for proper food preparation
Prepar appropriate equipment for cooking
Operates kitchen utensils and /or equipment used for weighing, measuring, mixing, washing etc...
Ensures proper food handling procedures are followed, wrapping, labeling, dating, stocking etc...
Receive and inventory food products and supplies
Cleans and sanitized work station and equipment
Requires the ability to Lift/push objects weighing over 40 lbs., Bend, twist and stand to perform normal job functions
Requires the ability to speak, read and comprehend instructions, policy documents, as well as conversing with your co-workers and management
Candidate must have reliable transportation and have an Oregon Food Handlers care